A centerpiece (and conversation piece!), our purebred Wagyu New York Strip Roast is as succulent and tender as it is tasty. Roast it for a big meal that’s the talk of the town, or cut into New York Strip steaks and sear to perfection.
Pasture raised and finished with a farm-grown barley feed for unmatched tenderness and signature Wagyu marbling. Our steaks are hand cut by a master butcher, meaning sizes will vary. For special requests on thickness or weight, please put a note in your final order.