These lamb kidneys contain 3-5 kidneys per package, and around 8-10 oz total. Lamb kidney is a delicious traditional dish in Greek and Mediterranean cuisines. They are from grassfed ground lamb, raised on Rafter W Ranch in Simla, Colorado!
Lamb from Audobon Certified Rafter W Ranch is Certified Grassfed from the American Grassfed Association. Lamb is pasture-raised and grass-fed, grass-finished for a wonderfully balanced trio of tenderness, juiciness, and gaminess. Rafter W Ranch Lamb is never given hormones, antibiotics, or steroids and is never fed corn, soy, or other GMO grains (they're grassfed!).
*Photo Credit to Memorie di Angelina - Try their recipe for Sautéed Kidneys (Rognoncini trifolati) here!*