Our bone-in turkey breasts from Gunthorp Farms run around 4lbs each, or enough to feed 3-4 people! Our turkeys are pasture-raised on Certified Organic pastures on the Gunthorp family farm in Indiana! Their turkeys are broad breasted white turkeys, and they are antibiotic- and hormone-free.
In addition to pasture forage they are also offered a non-GMO corn and soybean mixture with vitamins and minerals that is ground on-farm. The turkeys are harvested on-farm in the Gunthorps' USDA-inspected and Certified Organic processing plant.
*Photo credit to Budget Bytes - check out their recipe for Cider Roasted Turkey Breast here!*