These tasty rib chops have relatively high fat content and are bone-in, so they’re sure to remain juicy throughout cooking. Best grilled, pan seared, and braised.
Our ethically raised Berkshire-cross pigs are raised with care on a small family farm. No gestation crates, open pens, and plenty of room to wallow and play. No hormones, no unnecessary antibiotics. Processed on-farm for minimal stress.